Singapore Distillery

Servings:
1
1 Rating
5
Based on The Bandung, this creamy, sweet cocktail is always a hit with all audiences.

Ingredients

  • 60ml Stolen Roses Gin
  • 120ml Milk

Instructions

  1. Pour Stolen Roses Gin in a glass with ice.
  2. Add Milk and serve.

Tips

Slowly pour the milk in over an overturned spoon to create a floating layer of milk. Stir it up at the last second or try sipping through the layers.